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Ingredients
2 Tbsp olive oil1 lg onion, chopped
5 carrots, sliced
3 ribs celery, sliced
8 oz sliced mushrooms (optional)
3 sprigs fresh thyme and/or parsley
1 bay leaf
2 qt reduced-sodium chicken broth
2 lb boneless, skinless chicken breasts or thighs
8 oz wide egg noodles
Nutrition : 8 Servings
316 CALORIES / SERVINGDAILY VALUE :
- Fat : 8g / 12%
- Carbs : 27g / 9%
- Protein : 33g / 67%
Preparation
Learn to cook this Easy and Healthy Chicken Soup recipes here:Tags: Sugar-Conscious #Dairy-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Crustacean-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Gluten #Wheat #Sulfites #FODMAP #
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