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Ingredients
4 slices bacon5 oz frozen spinach
3 medium eggs
2 tablespoons skimmed milk
1 pinch salt and pepper
Nutrition : 6 Servings
119 CALORIES / SERVINGDAILY VALUE :
- Fat : 10g / 15%
- Carbs : 2g / 1%
- Protein : 6g / 12%
Preparation
Figure out how to cook this Healthy Breakfast Egg Muffins with Bacon + Spinach recipes here:Tags: Sugar-Conscious #Kidney-Friendly #Keto-Friendly #Gluten-Free #Wheat-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #No oil added # Cautions: #Sulfites #
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