Keto Recipe - Rebekah s Keto Egg Casserole - Low-Carb

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Ingredients

1 (8 ounce) package breakfast sausage
12 eggs
1 (8 ounce) package shredded Cheddar cheese
3/4 cup heavy whipping cream
1 tablespoon minced onion
2 teaspoons dry mustard
1 teaspoon dried oregano
salt and ground black pepper to taste

Nutrition : 8 Servings

370 CALORIES / SERVING
DAILY VALUE :
  - Fat : 31g / 48%
  - Carbs : 2g / 1%
  - Protein : 20g / 40%

Preparation

Discover ways to cook this Rebekah's Keto Egg Casserole here:

Tags: Sugar-Conscious #Keto-Friendly #Gluten-Free #Wheat-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Crustacean-Free #Celery-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #No oil added # Cautions: #Sulfites #